Smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance floats out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste. Okay, coffee.
2014-08-25 Freshness of coffee beansGreen tea coffee: the fragrance of green tea will pull our eyes back from distant countries, Japan is a good absorption and integration of the nation, this time, they have found a balance between western coffee and eastern green tea, but also for tea lovers to provide a new favorite. This is a pure oriental flavor coffee, green tea elegant fragrance, coffee thick thick interaction.
2015-02-03 Creative Coffee Beverage Introduction Oriental Flavor Green Tea FragranceGreen tea coffee: the fragrance of green tea draws our eyes back from distant countries. Japan is a nation that is good at absorption and integration. This time, they have found a balance between western coffee and oriental green tea. It also provides a new favorite for friends who love drinking tea. This is a pure Oriental flavor of coffee, the elegant fragrance of green tea, the rich exchange of coffee agitation.
2015-05-06 Coffee basics common sense Toyo flavor green tea coffee fragrance weIn the morning and noon, when you make a cup of coffee in your spare time, will you be intoxicated by its unique breath? You can mix out the flavor you like according to your preference. But did you know that different cups taste different? We traditionally use pure white porcelain cups to make coffee. First of all, different cups will have different visual impact.
2015-07-20 Love fans coffee other cutlery for you mellow strong feelings morning noon leisureIn the morning and noon, when you make a cup of coffee in your spare time, will you be intoxicated by its unique breath? You can mix out the flavor you like according to your preference. But did you know that different cups taste different? We traditionally use pure white porcelain cups to make coffee. First of all, different cups will have different visual impact.
2015-10-09 Love fans coffee other cutlery for you mellow strong feelings morning noon leisureThe preservation of coffee beans is very important for the quality of coffee, but it is not difficult to do, as long as we pay a little attention, we can better preserve coffee beans. Containers that keep coffee out of the light should be opaque or semi-transparent like red wine bottles. Sealing is very important for the preservation of coffee. Only under sealed conditions can coffee be slowed down.
2015-10-13 Lock fragrance how save bake okay coffee beans rightOnly a little salt can make the delicious milk taste more obvious. Fill a wide cup and then sip it, you can get infinite warmth in body and mind. Practice: pour milk into the pot and heat it up. Add deep-roasted coffee with brown sugar 10CC and a small amount of salt before boiling and then stir carefully. Instead of brown sugar, use black sugar and honey also OK.
2015-04-27 Make Indian coffee enjoy mellow sweet add a little salt can makeSmell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance floats out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste. Yes
2014-11-08 Coffee knowledge boutique caffeine identification coffee beans freshThis bean, dry fragrance has a very sweet tropical fruit fragrance, flower fragrance is also very obvious, a bit like peach blossom flavor. The moist aroma is still sweet fruity, peach blossom is still evident, honey and slightly nutty. The palate has distinct nectar and citrus notes. Here nectar is a very noble taste for us. It means a wildflower with a hint of sweetness.
2016-07-11 NinetyPlus Rot L39 Nectar amp Citrus 9This bean is extracted by hand, 12.5g powder, 140ml coffee liquid, medium fineness powder, 86 degree cup test standard temperature to start water injection, steaming for about 20 seconds, two-stage brewing. The flavors are summarized as follows: 1) dry fragrance: when grinding powder, it feels fragrant and full-bodied, with a unique vanilla fragrance. 2) Wet fragrance: light floral and very weak tea aromas, slightly sweet BlackBerry fruit and some
2014-06-18 Coffee knowledge Costa Rica Coffee EncyclopediaSmell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance floats out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste. Yes
2015-04-21 Coffee common sense discrimination coffee beans freshness know-how fresh smell strongAntigua is the oldest and most beautiful city in America. As early as 1543, Antigua was the capital of all colonial times in Central America, and the Government House of Spain was also set up here. After the great earthquake of 1773, the volcano destroyed the once-prosperous capital in an instant, robbing it of all its prosperity and beauty overnight. Antigua was completely destroyed, so the capital was relocated.
2016-10-10 Bitter fragrant Guatemala Coffee Grinding Variety producing area treatment characteristic ZhuangThe region of Guatemala is ideal for coffee cultivation. The annual precipitation is also very sufficient. The alpine area above 1400 meters above sea level and the climate of Guatemala with humidity ratio maintained at 60~70% create a natural environment for cultivating high-quality coffee. The highest grade of Guatemala coffee is SHB ( Strictly Hard bean: Hard coffee bean grown in alpine regions). accordance with
2016-05-05 buck coffee beans boutique price presentation Guatemala region very fitJust like the name, beans have a beautiful appearance, with delicate aromas of flowers and fruits after brewing, and can feel cocoa bitterness and caramel sweetness, a touch of smoke, obvious aftertaste of red wine, and a clean and bright taste. At present, some of the best quality coffee from Guatemala is exported to Japan, where each cup of coffee
2016-09-14 Very strong Guatemala Antioch Flower God Coffee Variety Taste characteristics mediumBrazilian coffee generally refers to coffee produced in Brazil. There is a wide variety of Brazilian coffee, the vast majority of which are unwashed and sun-dried, classified according to the name of the state of origin and the port of transport. Brazil has 21 states and 17 states produce coffee, but four of them produce the largest, accounting for 98% of the country's total output. Brazilian coffee has a low sour taste, which goes well with coffee.
2016-09-03 Fragrance by the way bitter Brazil coffee variety taste characteristics manor boutiqueTibika, under Dutch and French companies, was the first to land in Central and South America. As far as gene richness is concerned, it is not a good phenomenon for a single variety to reproduce in a foreign country. Fortunately, France has caught up quickly and transferred to another subspecies of Arabica Bourbon, enriching the coffee gene in Central and South America. Bourboll Island is located east of Madagascar Island on the east coast of Africa. It covers an area of 2,512 square kilometers and became a city in 1646.
2015-02-12 bourbon round body bean fragrance france coffee bean history of development tiebi card hollandTurning to the introduction of Dominican coffee, the most distinctive features are fresh and elegant, full of particles, excellent acidity and pleasant flavor (two colleagues agree with this). Such flavor characteristics are not only related to the variety and the quality of the soil, but also closely related to the picking and handling of raw beans. Dominica's coffee is selected by the most expensive manual method, workers.
2016-10-07 Acidity excellent fragrance Human Dominica Coffee Grinding processing Taste ZhuangMocha: all Arabian coffee is called mocha, and it has been called the first-class coffee in the world for centuries. But even the same mocha also has the distinction of concave and convex, high-grade products have the following kinds: Wantrin, Yafei, Anaji and so on. The mocha, which has the strange flavor of a lady, is sweet and smooth with a strange fragrance.
2022-06-28 Coffee knowledge boutique coffee individual coffeeBrazilian coffee generally refers to coffee produced in Brazil. There is a wide variety of Brazilian coffee, the vast majority of which are unwashed and sun-dried, classified according to the name of the state of origin and the port of transport. Brazil has 21 states and 17 states produce coffee, but four of them produce the largest, accounting for 98% of the country's total output. Brazilian coffee has a low sour taste, which goes well with coffee.
2016-09-03 Fragrance by the way bitter bar coffee variety taste characteristics manor boutique coffee beansSanto Domingo is a city with a history of 500 years. Coffee produced by Santo Domingo and Barney, which is almost synonymous with Domiga coffee, is a world-famous high-quality coffee. Its flavor and taste characteristics: fresh and elegant, full particles, excellent acidity, pleasant aroma. The Dominican Republic is located in the east of the island of Haiti in the West Indies, bordering the Republic of Haiti in the west and the Atlantic Ocean in the north.
2016-09-19 Light fragrance Dominica boutique coffee beans manor producing area flavor description